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Dietary Aide / Cook
Objective: Experienced prep cook also experienced in catering and short order cooking. seeking a position in the food service industry with an organization that offers growth and advancement.
Highlights of Qualifications
Serve Safe Document# 3992079.
Good communication skills instructing team members in daily production orders.
Works well as a team member. Able to assume leadership responsibilities.
Prompt, positive, dependable.
Thrives working in a fast paced competitive environment.
Supervised twenty or more people. Instructed students in safely handling food and sanitation.
Relevant Skills and Accomplishments:
Cook /Food Service
Ability to be creative while cooking.
Able to cook in quantity and exceed food quality.
Experienced in special diets, Purees, Renals, and Mechanicals diets
Assist with safety and training procedures of handling food and food service equipment.
Maintain kitchen sanitation and safety standards.
Plan menus, estimate amounts and costs of required supplies.
Employment History
07/2009 - 10/2009 Dietary Aide/Cook Boulevard Temple, Detroit, MI
6/2008 - Present Cook Acupuncture Treatment Concept, Detroit, MI
6 /2002 - Present Janitor / Maintenance Sparkle Janitor Service, Detroit, MI
5/ 2007 - 5 /2008 Cook / Supervisor Cass Community Social Services, Detroit, MI
10/2006 - 3 /2007 Team Member White Castle Hamburgers, Detroit, MI
9 /2000 - 8 /2006 Private Nurse /Cook / Companion Miller Farr, West Bloomfield, MI
Education
Serve/Safe Certification Food Handling and Sanitation
Cass Community Social Services, MI
Nurse Aide Certification Nurse Aide training
American Red Cross, MI
Medical Assistant Certification Medical Assistant Training
Clinton Adult Education, MI
None Business
Jackson Community College, MI
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